Nutrium Food PMBG, established with the help of Mahila Bachat Gat, provides easy access to high-quality ready-to-eat frozen food. Recognizing the demand for convenient options in today's busy lifestyles, this initiative aims to offer nutritious choices while empowering the community, especially women. The focus on quality ensures that consumers receive healthy food, and the project may also contribute to local economic development by creating job opportunities.
The success of this company both domestically and internationally, is attributed to advancements in quick freezing techniques, advanced packaging, and stringent quality control measures. These factors help preserve the texture, flavor, and nutritional content of the food, ensuring a long shelf life. Additionally, the use of quality ingredients and ongoing research in the food industry contribute to the overall success of frozen foods. The convenience offered by ready-to-cook or ready-to-eat options has also driven consumer demand.
Manufacturing and supply of a variety of food products, including breads, snacks, and stuffed parathas with diverse vegetarian and non-vegetarian options. Committed to delivering quality with approved tastes and recipes worldwide.
